Source: Beef Cattle Research Council, www.BeefResearch.ca
When you don’t know the quality of feed on an operation, maintaining animal health and welfare can become significantly more...
Source: Canadian Food Inspection Agency, L.L. Charmley and H.L. Trenholm, AgReTech
Introduction
Mycotoxins are secondary metabolites produced by a variety of moulds on several agricultural commodities...
Source: Ministry of Agriculture, Food and Rural Affairs
The breeding season for bulls is short but intense. Consequently, when the breeding season begins your bull must...
Innovative science-driven system opens new doors to optimizing feed efficiency
A new research trial in central Alberta is shining the spotlight on a potentially revolutionary...
Fast-rising adoption of Biotica across Canadian market mirrors worldwide MCFA trend
Rocketing out of the starting blocks in pursuit of rising opportunities for innovative livestock...
What is the recommended dose of fenbendazole for an individual animal, based on its weight? How much fenbendazole will it take to treat a...
Source: Ministry of Agriculture, Food and Rural Affairs
Do you know how much your cows are eating?
Science tells us that a 1300 lb. dry pregnant cow...
Source: University of Minnesota Extension
Proper nutrition during the winter months is crucial for all livestock, including beef cattle. It’s estimated that winter feed makes...
Source: Beef Cattle Research Council, www.BeefResearch.ca
High protein forage can increase rates of gain, benefit soil
Editor’s note: The following is part 1 of a two-part series....
A sharp rise in attention to feed quality threats such as mycotoxins has put the Midwest U.S. and other key livestock production regions on...