Source: Pennsylvania State University
Calfhood diarrhea, commonly called scours, is a disease that frequently kills calves and can quickly spread through a herd. It is...
Source: Manitoba Agriculture, Food and Rural Initiatives
Severe Restriction of Roughage
Producers may need to severely restrict the amount of roughage fed daily. What is critical...
🌾 Why Drought Disrupts Forage Availability
Plant growth on native rangelands hinges largely on rainfall during the growing season.
Insufficient moisture can cause forage...
Source: Manitoba Agriculture, Food and Rural Initiatives
When hay supplies are low, differing options for wintering the cow herd have to be considered. Straw can be...
Liver flukes are parasitic flatworms that continue to pose serious challenges for cattle producers around the world. Two species in particular—Fasciola hepatica (the common...
Bringing By-O-reg+ and other leading-edge all-natural solutions to boost profits for Canadian producers.
Canadian farmers across cattle, swine, and poultry sectors are poised to benefit...
What is the recommended dose of fenbendazole for an individual animal, based on its weight? How much fenbendazole will it take to treat a...
Source: Alberta Agriculture and Forestry, http://www.agric.gov.ab.ca/
Minerals are essential for the proper functioning of the animal. A problem arises when the feed does not supply enough...
Winter-feeding represents one of the largest expenses for cow–calf producers across Canada. The approach taken during these cold months affects not only production costs,...
As cattle head out to pasture for the grazing season, beef producers may find themselves dealing with a common nuisance: pinkeye. While vaccination programs...