The February 2026 Purdue University–CME Group Ag Economy Barometer shows a modest rebound in farmer sentiment—but future expectations continue to slide. In this episode...
On this episode of Tox Talk, Dr. Brad White and Dr. Scott Fritz discuss a case where eight bred cows were moved into a...
The beef industry has done a tremendous job of advancing the science of genomics and DNA testing in the last decade. Maybe we’ve fallen...
Calf prices are making headlines, and in this episode Emily and Brad are joined by UMN Extension beef educator Melissa Runck to talk through...
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Charlotte Crawley was raised on a mixed farming operation in Clanwilliam, MB. She received her Bachelor of Science in Animal Systems from the...
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The balance between applying the gas pedal and the brake — that’s what Barb Downey has spent her career as an Angus breeder...
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During this episode of Cattle HQ, Taylor Grussing, Cow/Calf Field Specialist based out of Mitchell visits with Dr. Saulo Zoca, Assistant Professor and...
Source: BCRC
Beef producers know that mineral supplementation is essential for herd health — but choosing the right product can feel overwhelming. With tubs and...
This episode of Cattle Chat features guest Dr. Cassandra Olds, an entomologist, who shares with the group about her research on Theileria, an emerging...
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With over 20+ years in the cattle feeding industry, Andy Montag lays out the challenges facing the feedlot sector, both past and present....