On this episode Jeff Lehmkuhler is joined by Dr. Michelle Arnold to discuss the animal identification requirements for cattle moving within state boundaries and across state lines.
Amy Higgins (VBP+ Coordinator from New Brunswick)is joined by Kajal Devani (kdevani@cdnangus.ca - Canadian Angus Association), and Sean McGrath (sean@ranchingsystems.com - Round Rock Ranching) and have a discussion around the tools that are available for genetic selection and improving...
Source: BCRC, BeefResearch.ca
Episode Description
The cattle you raise and the beef they produce are the result of two factors – their genetic potential, and the environment they’re raised in.
Tune in to hear guests Erika Stewart (SK VBP+ Coordinator) and Karla Hicks (Bluestone Stock Farms) discuss the importance of training to making our operations the best they can be.
Today we are joined by Peter Webb, owner of Laurentia Crystal Energy. We discuss this outstanding technology and how it reduces all greenhouse gases, the sequestering of carbon, and higher oxygen in the water and environment. https://laurentiacrystalenergy.com/
About our guest...
Episode Description
Harvesting, storing and delivering a beef herd’s winter rations are the largest expense for most operations. Even small improvements in a winter feed system can result in significant feed cost savings.
Host Jeff Lehmkuhler is joined by Dr. Gregg Rentfrow, Extension Professor and meat specialist, to introduce the cut sheet and share what to consider when completing one when having a beef processed.
Episode Description
This week Dana and Dr. Peel come together to discuss the economics of heifer retention and herd expansion. This is chock full of discussion about what is going on behind the scenes of the cattle industry with prices...
Research is providing new insights into long term management practices to reduce the encroachment of eastern red cedar into native rangeland and pasture.
