While crystal balls may have their place in seeing the future, they tend to raise eyebrows in a professional setting. Fortunately, researchers on the...
Buying local has always been an important part of our agriculture and food production system. Consumer interest in particular in shopping closer to home...
Source: Alltech Blog
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The importance of colostrum for newborn calves is well-recognized. Colostrum, the first milk produced by the cow at calving,...
Livestock feed is a significant use of both corn and soybeans. Forty percent of the domestic corn crop and over 60% of domestic soybean...
Rumen acidosis remains one of the most common digestive challenges in feedlot cattle, especially during the transition to high-concentrate diets. While acidosis is often...
By their nature, the dairy and beef sectors have always been intertwined to some extent. That relationship, however, is changing as more ‘beef-on-dairy’ calves...
The Texas beef cattle herd grew slightly since January 2024, but the overall U.S. herd remains near its lowest numbers since 1961.
Texas A&M AgriLife...
Farm safety isn’t just about rules and regulations — it’s about people. It’s about keeping our families, employees, and neighbours safe while doing what...
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Undoubtedly, 2022 has had its fair share of challenges thus far. High input prices likely led to fewer hay acres being fertilized, which with...