Source: Michigan State University Extension, Jerad Jaborek
Your eyes may be tricking you into believing whole shelled corn digestion is inefficient.
Can cattle digest whole shelled...
Source: Ministry of Agriculture, Food and Rural Affairs
Reduced feeding costs can increase profit
The significant costs associated with feeding the beef cow have a major impact...
Source: Source: Government of Saskatchewan
The nutrients contained in roughage are determined by their stage of maturity at harvest. Generally, the earlier the stage of harvest,...
Source: Pennsylvania State University
Author: Daniel M. Kniffen
The high cost of feed grains and many high-protein grains may make the use of urea as a...
Proper nutrition is critical to maintaining herd health, productivity, and reproductive success. Whether you’re managing cows through pregnancy and calving or growing out calves...
Source: FCC, Leigh Anderson Senior Economist
The Canadian commercial feed market (for example, pelleted rations for cattle, dairy, hog and poultry) grew over 20% in 2022, reaching...
Source: Oklahoma State University
By Paul Beck, David Lalman
Rural landowners often are interested in raising livestock to slaughter for personal consumption, local marketing or for...
Source: Pennsylvania State University
Providing proper nutrition to your market steer is very important for that steer to reach its full potential at the market...
Source: Government of Alberta
Feed barley prices have been slipping lower despite the dry conditions across much of Alberta, B.C. and Saskatchewan.
“Barley is the feed...
Source: University of Minnesota Extension
Quick facts
Forage sampling is important to maximize forage utilization and animal performance.
Ideally forages should be sampled soon after...