US

Source: Oklahoma State University Early weaning of calves at 6 to 8 weeks of age is an effective way to get high rebreeding rates even in very thin cows. Although, early weaning is certainly not advocated for all producers all...
Source: Elanco news release Today Elanco Animal Health (NYSE:ELAN) announces the addition of PenPoint™ Sort to help cattle feeders maximize profitability. PenPoint Sort adds to the existing Elanco Knowledge Solutions portfolio of services designed to optimize practices and products through...
Source: Michigan State University Extension, Kevin Gould and Jerad Jaborek Ask two or more beef cattle veterinarians about weaning beef calf management, also referred to as preconditioning, and you are bound to get different recommendations for protocols to follow. This does not mean...
Source: South Dakota State University, Kiernan Brandt, SDSU Extension Cow/Calf Field Specialist Originally written by Olivia Amundson, former SDSU Extension Cow/Calf Field Specialist. First-calf heifers pose specific challenges for cattle producers from many aspects. First, there has been a two-and-a-half-year period of developing...

Weaning beef calves

Source: Ministry of Agriculture, Food and Rural Affairs Fact Sheet written by: Barry Potter – Livestock Specialist/OMAFRA Introduction Weaning time is stressful for the mother cow and her calf. Traditionally some Ontario cow-calf producers wean calves the day they leave the farm, thus...
Source: University of Nebraska–Lincoln, Lincoln, Dr. Rick Rasby, Professor of Animal Science In areas where forage quality is low and quantity is not adequate in summer and early fall, early weaning could be a management practice, especially for young cows...
Source: Oregon State University Introduction Weaning is considered one of the most stressful periods in the productive life of a beef calf. During the weaning process, calves are exposed to various stressors that include removal from their dam, physiological changes (actively...
Source: North Dakota State University Traditionally, calves are weaned at six to seven months of age. In typical spring calving herds in the northern Great Plains, this is usually October or November. However, during drought, forage is generally limiting and...
Source: Pennsylvania State University The most traumatic experience for cow-calf producers is when they wean their calves-and it is not real great for the calves, either. For the producer, it is about payday for the calf business. For the calf,...
Source: Montana State University Megan Van Emon, Extension Beef Cattle Specialist According to the United States Drought Monitor, approximately 57% of Montana is currently experiencing drought conditions.  As the dry conditions persist, some ranchers may consider early weaning their calves.  Early...
Translate Web in Your Language »